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Page history last edited by Wesley Fryer 11 years, 11 months ago

Holiday Sausage Balls


In this 7.5 minute episode, Sarah explains how to cook sausage balls perfect for holiday get-togethers.




Background music for this video is "Malt Shop Bop" from Incompetech Royalty Free Music.



We used the same recipe for these that we've used since 2007.




3 cups Bisquick

1 pound uncooked Jimmy Dean pork sausage

4 cups shredded cheddar cheese

1/2 cup grated Parmesan cheese

1/2 cup milk

1/2 tsp. dried rosemary leaves

1/2 tsp parsley flakes



Cook the sausage in a pan, breaking it up into small pieces.

Combine all ingredients in a large bowl “meatloaf style.”

Form mixture into small balls, and place them evenly on a greased cookie sheet.

Bake for about 15 minutes at 350 degrees F.

Share and eat!

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