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Page history last edited by Wesley Fryer 10 years, 9 months ago

Holiday Sausage Balls


In this 7.5 minute episode, Sarah explains how to cook sausage balls perfect for holiday get-togethers.




Background music for this video is "Malt Shop Bop" from Incompetech Royalty Free Music.



We used the same recipe for these that we've used since 2007.




3 cups Bisquick

1 pound uncooked Jimmy Dean pork sausage

4 cups shredded cheddar cheese

1/2 cup grated Parmesan cheese

1/2 cup milk

1/2 tsp. dried rosemary leaves

1/2 tsp parsley flakes



Cook the sausage in a pan, breaking it up into small pieces.

Combine all ingredients in a large bowl “meatloaf style.”

Form mixture into small balls, and place them evenly on a greased cookie sheet.

Bake for about 15 minutes at 350 degrees F.

Share and eat!

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