Holiday Sausage Balls

In this 7.5 minute episode, Sarah explains how to cook sausage balls perfect for holiday get-togethers.

Background music for this video is "Malt Shop Bop" from Incompetech Royalty Free Music.

We used the same recipe for these that we've used since 2007.

Ingredients:

3 cups Bisquick

1 pound uncooked Jimmy Dean pork sausage

4 cups shredded cheddar cheese

1/2 cup grated Parmesan cheese

1/2 cup milk

1/2 tsp. dried rosemary leaves

1/2 tsp parsley flakes

Steps:

Cook the sausage in a pan, breaking it up into small pieces.

Combine all ingredients in a large bowl “meatloaf style.”

Form mixture into small balls, and place them evenly on a greased cookie sheet.

Bake for about 15 minutes at 350 degrees F.

Share and eat!